Find 17 recipes to make for Easter dinner including baked ham, leg of lamb, scalloped potatoes, deviled eggs, carrot cake and more.
A delicious, spring-inspired risotto recipe made with arborio rice, diced pancetta, shallots, peas, scallions and white wine.
This easy-to-make carrot bundt cake has a deliciously moist texture, wonderful spice flavor and a lightly sweetened cream cheese frosting.
This ricotta-based, Italian-style cheesecake filling in a buttery tart crust is lightly sweetened and flavored with orange zest and lemon.
Crispy baked potato nests filled with scrambled eggs and topped with crumbled bacon make a great addition to a weekend or holiday brunch.
An easy side dish of tender, steamed asparagus drizzled with a combination of brown butter and balsamic vinegar.
A tender, juicy boneless leg of lamb seasoned with a blend of olive oil, garlic, fresh parsley, thyme and rosemary.
A moist, flavorful baked ham glazed with a simple blend of honey, Dijon mustard, orange juice and ginger makes an easy, fuss-free main course for a crowd.
An easy recipe for moist and juicy baked ham served with a tangy chutney made with pineapple, honey and fresh mint.
This rustic, boldly-flavored tapenade made with black and green olives, garlic and sun-dried tomatoes is perfect for topping crackers or toasted baguette.
A intensely flavorful dip for bread made with fresh lemon, extra-virgin olive oil, garlic and sea salt.
An easy, fool proof method for making the best, bubbly, golden brown scalloped potatoes every time.
Try the sweet-hot combination of raspberries and jalapeno peppers as a sauce for baked ham - a perfect dish for elegant entertaining.