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Fruity Prosecco Sparklers Fruity Prosecco Sparklers

Fruity Prosecco Sparklers

Prosecco (glera) is a white wine grape grown in the Veneto region of Italy. It's used to make sparkling wines that are light-bodied, crisp and off-dry. These wines mix nicely with liqueurs and fruit to create refreshing, sparkling cocktails that complement lighter fare. Serve one or more of these inspired flavor combinations the next time you entertain for brunch or lunch.

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Bailey's Milkshake Bailey's Milkshake

Bailey's Milkshake

Easy, rich and delicious - a milkshake made with vanilla ice cream, Bailey's Irish Cream Liqueur and butterscotch schnapps.

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Tom Collins Tom Collins

Tom Collins

A simple, classic cocktail made with gin, freshly squeezed lemon juice and sugar.

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Neroli Cocktail Neroli Cocktail

Neroli Cocktail

A citrusy combination of blood orange liqueur, juice, prosecco and a touch of Aperol.

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Classic Kahlua Cocktails Classic Kahlua Cocktails

Classic Kahlua Cocktails

Recipes for three of the most popular cocktails featuring Kahlua - the White Russian, the Black Russian and the Sombrero.

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Cucumber-Ginger Martini Cucumber-Ginger Martini

Cucumber-Ginger Martini

Made with Voli Lyte Vodka, St. Germain Elderflower liqueur, cucumber, mint and ginger beer.

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Cranberry Celebration Cranberry Celebration

Cranberry Celebration

An easy vodka cocktail made with Ketel One Citroen, fresh cranberry reduction, lemon and club soda.

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Café Reggae Café Reggae

Café Reggae

Made with rum, coffee liqueur, dark creme de cacao and black coffee

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