Tequila Sunset

Ingredients ~

1 1/2 ounce Cabo Wabo Blanco
3/4 ounce fresh lemon juice
1/2 ounce agave nectar
1 ounce pomegranate juice
1/2 ounce raspberry (framboise) liqueur
3 ounces soda water
Lemon twist (garnish)

Directions ~

Vigorously shake Cabo Wabo, lemon juice, and agave nectar with ice and strain into a Collins glass over fresh ice.

Stir in soda water, and top with the framboise and pomegranate. Serve with a lemon twist.

–  Photo & recipe courtesy Cabo Wabo Tequila  |  Posted by Lynne Webb

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