This dish combines boneless chicken, mushrooms and fresh tomatoes in a flavorful Marsala wine sauce that's perfect for serving over your favorite pasta.
An easy dinner of Italian sausage, bell peppers and new potatoes, cut into bite-sized pieces and roasted with garlic, balsamic vinegar and olive oil.
Easy and quick-cooking, these grilled Cornish hens have so much natural flavor, all they need is a little salt, pepper, garlic powder and a light glaze of honey and fresh lemon.
Served Vietnamese-style over rice with sliced tomato and cucumber, this quick and easy stir-fry is made with boneless chicken thighs, garlic, ginger, scallions and a sweet-and-salty sauce made with fish sauce and honey.
A weeknight-quick version of a classic dish, this easy Chicken Florentine recipe is made with boneless chicken, fresh spinach and a quick, creamy sauce flavored with a hint of sherry.
A hearty, delicious turkey burger kept moist and flavorful with a combination of finely chopped salami, Asiago cheese and balsamic vinegar mixed right into the meat prior to cooking.
Smothered in a zesty homemade sauce, our easy-to-make chicken enchiladas are filled with moist, tender chicken, melted cheese and fresh cilantro.
Flour tortillas rolled around a filling of chicken, Pepper Jack cheese, scallions and cilantro, then baked until crisp and served with a flavorful, chunky tomatillo sauce.
This flavorful combination of diced chicken breasts, sweet tomatoes and scallions sautéed in butter makes a light, easy weeknight meal.
Chicken tenders, fresh asparagus and whole wheat spaghetti combine with fresh, Asian-style ingredients like scallions, ginger, sesame and garlic to make a light and easy, one-dish dinner.
A flavorful, Thai-style flatbread made with bite-sized pieces of tender chicken, peanut sauce, carrots, scallions, fresh cilantro and mozzarella cheese.
A basting sauce made with orange marmalade, orange juice and balsamic vinegar keeps these lean, healthy turkey tenderloins moist, juicy and tender.