This tangy pan sauce made with fresh orange segments, orange juice and jalapeño jelly turns simple recipe for chicken tenderloins into a quick meal that's good enough to serve for company.
Ready in less than 30 minutes, this foolproof recipe for roasted boneless, skinless chicken thighs is easy, flavorful and can be served with just about any side dish you can think of.
Chicken tenders, fresh asparagus and whole wheat spaghetti combine with fresh, Asian-style ingredients like scallions, ginger, sesame and garlic to make a light and easy, one-dish dinner.
Fried rice is a quick, easy dish to make at home, provided you have cooked your rice in advance. This recipe uses boneless chicken thighs, but pork or shrimp would be equally delicious.
This easy recipe for boneless chicken breasts uses a topping of sherry-glazed caramelized onions and melted Muenster cheese to keep them moist and tender.
Leftover turkey gets a new flavor profile in this easy pasta dish that combines it with sautéed mushrooms and a light, garlicky cream sauce.
For a flavorful and moist roast turkey, this basic brined turkey recipe is easy to follow and yields delicious results for fresh birds.
This roast turkey breast recipe uses a blend of butter, fresh citrus zest and herbs to infuse the meat with flavor and keep it tender, moist and juicy.
This roast turkey recipe uses a coating of mayonnaise and chopped fresh herbs to add flavor and keep the meat moist and juicy without the need for frequent basting.
A light, fresh alternative to traditional chili recipes, this white turkey chili gets its unique flavor from tomatillos, poblano peppers, cilantro, scallions and lime.
Chicken Cacciatore, or Hunter-Style Chicken is a simple, peasant-style combination of chicken flavored with onion and garlic and simmered in a light, white wine and tomato sauce.
Flavored with garlic, white wine and thyme, our version of this classic French casserole is made with chicken legs, cubed pork, white beans and sausage.