This dish combines boneless chicken, mushrooms and fresh tomatoes in a flavorful Marsala wine sauce that's perfect for serving over your favorite pasta.
Pan-seared chicken tenders, fresh pineapple and quinoa combine with sweet Thai chili sauce, orange juice, scallions and cilantro to make this light and easy main dish salad.
Juicy, pan-fried chicken and a spicy spread made with mayonnaise, sriracha, honey and fresh cilantro combine to transform a simple chicken sandwich into an easy weeknight favorite.
This healthy main dish salad recipe features tender, juicy slices of grilled turkey, toasted garlic croutons and a creamy, low-fat avocado dressing.
A short time in a simple salt and sugar brine ensures that your grilled, boneless chicken breasts turn out consistently tender and juicy.
This recipe for boneless chicken breasts is flavored with a spicy seasoning blend and topped with a light, creamy sauce made with fresh lime juice, cilantro and cream.
A classic dish made with thin slices of boneless chicken topped with a flavorful pan sauce made with white wine, garlic, shallots, lemon, capers and parsley.
Smothered in a zesty homemade sauce, our easy-to-make chicken enchiladas are filled with moist, tender chicken, melted cheese and fresh cilantro.
Quick-cooking boneless chicken breasts glazed with a simple pan sauce made with Jack Daniel's Tennessee Honey and butter.
A quick and easy yellow curry made with chicken tenderloins, peas, coconut milk and a fragrant blend of shallots, garlic, ginger, curry powder and turmeric.
Bite-sized chunks of chicken in a light barbecue-style sauce combine with pasta, bacon, creamy melted gouda and a bit fresh cilantro to make this flavorful baked pasta casserole.
Crumb coated and baked until golden, these boneless chicken cutlets are stuffed with a combination of cream cheese, Monterey Jack, chopped jalapeño peppers and fresh cilantro.