pork

Browse all pork recipes below (86 entries) or find Recipes By Ingredient

Braised Pork Tenderloin with Cabbage and Apples

Braised Pork Tenderloin with Cabbage and Apples

Pork tenderloin braised with a mixture of sautéed cabbage, apples and bacon cooks quickly and turns out juicy, tender and full of flavor.

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Spicy Stir-Fried Pork With Cabbage

Spicy Stir-Fried Pork With Cabbage

A fast Chinese-style stir-fry of tender strips of boneless pork, fresh green cabbage and a sweet and spicy sauce made with sriracha, ketchup and tomatoes.

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Old-Fashioned Meatloaf

Old-Fashioned Meatloaf

Always, moist and flavorful, our classic meatloaf recipe uses a combination of ground beef and pork along with basic flavorings like onion, celery and fresh parsley to enhance the natural flavor of the meat.

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Pan-Seared Pork Rib Chops

Pan-Seared Pork Rib Chops

These juicy, bone-in pork rib chops are pan seared in garlic-flavored oil and glazed with a bit of balsamic vinegar for added flavor.

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Oven-Fried Parmesan Pork Chops

Oven-Fried Parmesan Pork Chops

Coated with a lightly seasoned mix of breadcrumbs and Parmesan cheese, these easy, oven-fried pork chops turn out deliciously tender and juicy every time.

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Balsamic-Roasted Sausage, Peppers and Potatoes

Balsamic-Roasted Sausage, Peppers and Potatoes

An easy dinner of Italian sausage, bell peppers and new potatoes, cut into bite-sized pieces and roasted with garlic, balsamic vinegar and olive oil.

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Honey-Glazed Spiral-Sliced Ham

Honey-Glazed Spiral-Sliced Ham

A moist, flavorful baked ham glazed with a simple blend of honey, Dijon mustard, orange juice and ginger makes an easy, fuss-free main course for a crowd.

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Mediterranean Muffuletta

Mediterranean Muffuletta

Fresh basil vinaigrette, tomatoes and roasted red peppers combine to make a relish for a Mediterranean-style version of the classic New Orleans muffaletta sandwich.

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Pan-Seared Pork with Tomato-Orange Sauce

Pan-Seared Pork with Tomato-Orange Sauce

A sweet-savory tomato sauce, lightly flavored with orange is a delicious way to dress up quick-cooking medallions of pork tenderloin.

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Oven-Roasted Pulled Pork Sandwiches

Oven-Roasted Pulled Pork Sandwiches

This pork is coated in a dry rub, roasted in a slow oven until meltingly tender, mixed with barbecue sauce and served in soft rolls topped with coleslaw - decadent and delicious.

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Maple-Mustard Pork Sliders with Caramelized Onions

Maple-Mustard Pork Sliders with Caramelized Onions

These mini sliders are made with pan seared slices of pork tenderloin glazed with maple-mustard sauce and a topped with caramelized onions.

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Pepper-Stuffed Peppers with Chorizo

Pepper-Stuffed Peppers with Chorizo

We chopped the top third of these colorful bell peppers and sauteed them for the filling, which also includes rice, chorizo, garlic, onion, cilantro and Monterey Jack cheese.

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Hello! I’m Lynne Webb, lifelong food lover & chief recipe creator here at MyGourmetConnection where we have more than 1500 original recipes, cooking tips & entertaining ideas for you to enjoy.  Learn more »

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