pork

Browse all pork recipes below (86 entries) or find Recipes By Ingredient

Farro with Sausage, Mushrooms and Shallots

Farro with Sausage, Mushrooms and Shallots

Farro is a delicious, healthy alternative to pasta and this recipe combines it with Italian sausage and mushrooms to make an easy one-dish dinner.

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Creamy Pasta with Smoked Sausage and Peppers

Creamy Pasta with Smoked Sausage and Peppers

Smoked sausage, green pepper, diced tomatoes and a touch of sour cream combine with your favorite cut of pasta to make a quick one-dish dinner.

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Pork and Snap Pea Stir-Fry with Ramen

Pork and Snap Pea Stir-Fry with Ramen

This simple stir-fry recipe combines boneless pork, sugar snap peas, a three-ingredient sauce and ramen noodles to make a quick, flavorful weeknight meal.

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Pork Scallopine with Dijon-Caper Cream Sauce

Pork Scallopine with Dijon-Caper Cream Sauce

Thin-sliced boneless pork chops are shallow-fried and topped with a quick, creamy sauce flavored with capers, onions and Dijon-style mustard.

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Spiced Pork Tenderloin with Cranberry-Cider Sauce

Spiced Pork Tenderloin with Cranberry-Cider Sauce

These roasted pork tenderloins are coated with a flavorful blend of brown sugar, cinnamon and coriander and served with a sweet-tart cranberry-cider sauce.

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Spiral-Sliced Ham with Cider-Bourbon Glaze

Spiral-Sliced Ham with Cider-Bourbon Glaze

Glazed with apple cider, brown sugar and bourbon, this Southern-style, spiral-sliced ham is a delicious, easy main dish to serve for company.

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Garlic-Herb Crusted Boneless Pork Sirloin Roast

Garlic-Herb Crusted Boneless Pork Sirloin Roast

This tender and juicy boneless pork roast is coated in a delicious rub made with extra virgin olive oil, garlic and fresh herbs.

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Cassoulet Simplified

Cassoulet Simplified

Flavored with garlic, white wine and thyme, our version of this classic French casserole is made with chicken legs, cubed pork, white beans and sausage.

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Swedish Meatballs

Swedish Meatballs

Made with a blend of ground beef and pork, flavored with a pinch of allspice and sautéed onions and finished in a creamy sauce, our classic Swedish meatballs are comfort food at its finest.

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Braised Pork Tenderloin with Cabbage and Apples

Braised Pork Tenderloin with Cabbage and Apples

Pork tenderloin braised with a mixture of sautéed cabbage, apples and bacon cooks quickly and turns out juicy, tender and full of flavor.

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Spicy Stir-Fried Pork With Cabbage

Spicy Stir-Fried Pork With Cabbage

A fast Chinese-style stir-fry of tender strips of boneless pork, fresh green cabbage and a sweet and spicy sauce made with sriracha, ketchup and tomatoes.

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Old-Fashioned Meatloaf

Old-Fashioned Meatloaf

Always, moist and flavorful, our classic meatloaf recipe uses a combination of ground beef and pork along with basic flavorings like onion, celery and fresh parsley to enhance the natural flavor of the meat.

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Hello! I’m Lynne Webb, lifelong food lover & chief recipe creator here at MyGourmetConnection where we have more than 1500 original recipes, cooking tips & entertaining ideas for you to enjoy.  Learn more »

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