Pasta & Pizza
Linguine tossed with fresh spinach and a simple, creamy sauce made with mascarpone cheese makes a delicious meatless meal in very little time.
A smoky-sweet pasta dish made with caramelized onions flavored with chipotle pepper sauce, agave nectar and tequila, linguine, fresh tomato and cilantro - topped with sliced avocado.
This easy, baked pasta dish is made with ziti, sautéed Swiss chard, garlic, onions, artichoke hearts and mozzarella cheese.
Delicate, homemade gnocchi made with ricotta cheese and spinach make a wonderful dish for a special occasion meal.
This baked, one-dish meal is made with thin slices of eggplant surrounding a mixture of cooked spaghetti, ground lamb, tomatoes, oregano, feta and mozzarella cheese.
Simple crepes make a light, delicate replacement for pasta in this spinach and ricotta cheese stuffed manicotti.
Individual-size pizzas topped with sautéed spinach, cheese and an egg make a quick, easy meal when you start with store-bought pizza dough.
A Southern-style twist on a classic Italian concept, this recipe combines whole wheat spaghetti, ribbons of collard greens, bacon, pecans and dried apples.
A combination of whole wheat spaghetti, fresh cabbage, carrots, scallions and shelled edamame makes an easy meatless meal.
Whole wheat spaghetti tossed with roasted butternut squash, toasted pine nuts, chopped fresh sage and grated cheese makes a hearty meatless meal.
A rich, creamy sauce made with tomatoes, shallots, mascarpone cheese and fresh basil served with a spiral pasta (in this case fusilli) makes a nice change from a classic red sauce.
Simple pureed cauliflower, combined with sautéed garlic and onion and crumbled blue cheese makes a delicious, meatless sauce for rotini pasta.