Whole wheat spaghetti tossed with roasted butternut squash, toasted pine nuts, chopped fresh sage and grated cheese makes a hearty meatless meal.
This dish is a medley of mushrooms in a creamy sauce flavored with sherry and thyme, served over soft polenta with crumbled goat cheese.
An easy meatless recipe that combines roasted eggplant, red bell pepper and scallions in a Chinese-style ginger-garlic sauce to serve over rice.
A meatless dinner of pasta with fresh pesto sauce, sauteed onions and grape tomatoes is so delicious and full of flavor, you'll never miss the meat.
Tender cheese tortellini served with zucchini that have been simmered in a spicy tomato sauce make a nice meatless dinner that comes together in no time.
Whole wheat spaghetti combines with a stir fry of broccoli, carrot, red bell pepper and edamame for a healthy but hearty meatless meal.
A fragrant combination of fresh ginger, curry powder, cumin, cinnamon and coriander flavors this blend of tender red lentils, carrots, fresh tomatoes and cilantro.
A twist on a classic grilled cheese sandwich made with pepper jack cheese, sliced avocado, sweet onion and tomato.
A meatless lasagna, made with fresh veggies from the farmer's market is a satisfying and economical meal.
Rigatoni tossed with a rich and flavorful sauce of mushrooms, sherry, tomatoes, fresh thyme and cream makes a satisfying main dish. Serve with a salad for a complete dinner.
Toasted pine nuts and creamy goat cheese combine with sweet, fresh tomatoes to give this easy pasta dish rich flavor.
Roasted tomatillos and poblano peppers combine with onion, garlic, lime juice and fresh cilantro to make a light sauce for angel hair pasta.