fish & seafood

Browse all fish and shellfish recipes below (112 entries) or find Recipes By Ingredient

Tuscan Shrimp and Vegetable Kabobs Tuscan Shrimp and Vegetable Kabobs

Tuscan Shrimp and Vegetable Kabobs

Skewers of shrimp, summer squash, red and green bell peppers and onion basted in a garlicky butter flavored with fresh herbs, balsamic vinegar and sun-dried tomatoes.

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Baked Creole Catfish Baked Creole Catfish

Baked Creole Catfish

Flavored with a mixture of melted butter, tomato and a spicy, Creole seasoning blend, these baked catfish fillets make a quick and easy dinner.

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Stir-Fried Orange Peel Shrimp Stir-Fried Orange Peel Shrimp

Stir-Fried Orange Peel Shrimp

This fast shrimp and snap pea stir fry has a flavorful sauce made with orange juice, dried orange peel and sherry that's great for serving over rice.

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Stovetop Clambake Stovetop Clambake

Stovetop Clambake

A large stockpot is all you need to make a delicious, New England-style clambake complete with lobster, clams, mussels, sausage, potatoes and corn.

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Shrimp and Scallop Ceviche with Tequila Shrimp and Scallop Ceviche with Tequila

Shrimp and Scallop Ceviche with Tequila

This ceviche recipe is a easy, light appetizer made with tequila and lime marinated shrimp and bay scallops, fresh oranges, jalapeno peppers and cilantro.

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Seared Scallops with Creamy Bacon Grits Seared Scallops with Creamy Bacon Grits

Seared Scallops with Creamy Bacon Grits

To complement their sweet, succulent flavor, these pan-seared scallops are served atop a bed of creamy grits with bacon, sautéed onion and fresh corn.

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Cedar Planked Salmon Cedar Planked Salmon

Cedar Planked Salmon

Center-cut salmon fillets rubbed with brown sugar, salt and pepper and grilled on a cedar plank are deliciously moist and have a mild smoke flavor.

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Maryland-Style Crab Cakes Maryland-Style Crab Cakes

Maryland-Style Crab Cakes

Our take on traditional, Maryland-style crab cakes seasoned with Old Bay and served with easy-to-make versions of both tartar and cocktail sauce.

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Oven-Roasted Snapper with Tomato and Caper Salsa Oven-Roasted Snapper with Tomato and Caper Salsa

Oven-Roasted Snapper with Tomato and Caper Salsa

Topped with a warm, fresh salsa made with tomatoes, capers, red onion and parsley, these simple oven-roasted snapper fillets make a deliciously easy and healthful entree.

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Linguine with Crab Linguine with Crab

Linguine with Crab

This simple but elegant pasta dish combines linguine with a light sauce made with lump crabmeat, fresh tomatoes, butter and white wine.

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Sesame-Crusted Tuna Steaks Sesame-Crusted Tuna Steaks

Sesame-Crusted Tuna Steaks

Restaurant-style sesame crusted tuna is a quick and easy dish to make at home and requires just a handful of ingredients. Serve with fresh salad greens, steamed rice and soy sauce and wasabi for dipping.

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Shrimp Tacos with Corn and Avocado Salsa Shrimp Tacos with Corn and Avocado Salsa

Shrimp Tacos with Corn and Avocado Salsa

A light, flavorful taco filled with sautéed shrimp and a fresh salsa made with corn, tomato, avocado, jalapeño, cilantro and lime.

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Hello! I’m Lynne Webb, lifelong food lover & chief recipe creator here at MyGourmetConnection where we have more than 1500 original recipes, cooking tips & entertaining ideas for you to enjoy.  Learn more about us

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