Moroccan
Broiled Lamb Kabobs with Chunky Tomato-Olive Salad
This broiled lamb dish is a quick, easy medley of Moroccan-inspired flavors, served with a salad made from plum tomatoes and a mixture of black and green olives, and fresh lemon-flavored couscous.
Moroccan Lamb Meatloaf With Spicy Tomato Dipping Sauce
Meatloaf with a twist, ground lamb with Moroccan-style spices, pine nuts, yogurt and a spicy tomato-yogurt dipping sauce.
