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french recipes

French Onion Soup Gratinée

French Onion Soup Gratinée

An easy dish to make at home, French Onion Soup is a simple combination of caramelized onions and beef broth topped with a slice of baguette and melted Gruyere cheese.

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Coq au Vin

Coq au Vin

A traditional country French dish of chicken, mushrooms, carrots and pearl onions braised in a red wine sauce flavored with bacon, garlic, thyme and brandy.

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Cassoulet Simplified

Cassoulet Simplified

Flavored with garlic, white wine and thyme, our version of this classic French casserole is made with chicken legs, cubed pork, white beans and sausage.

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Châteaubriand for Two w/Sauce Béarnaise

Châteaubriand for Two w/Sauce Béarnaise

Chateaubriand topped with Sauce Bearnaise is a classic entree for a romantic dinner for two ~ fabulously elegant, yet easy to prepare.

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Pissaladière

Pissaladière

A specialty of Southern France, this pizza-style tart is made with a crisp, light crust, topped with caramelized onions, anchovies, cured black olives fresh tomatoes and thyme.

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Crêpes Suzette

Crêpes Suzette

A dessert of delicate pancakes bathed in a sauce made with butter, orange zest, orange juice and Grand Marnier liqueur.

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Mac and Cheese a la Francaise

Mac and Cheese a la Francaise

This sumptuous mac and cheese is made with three unique French cheeses, creamy bechamel sauce and a topping of herbed crumbs.

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Red Wine Braised Chicken Thighs

Red Wine Braised Chicken Thighs

A bit of a twist on the French classic dish, Coq Au Vin, this recipe takes a few shortcuts in the preparation, but still delivers great, rich flavor.

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French-Style Dinner Rolls

French-Style Dinner Rolls

Serve up some fresh rolls without too much fuss using this simple recipe for French-style dinner rolls.

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Oven-Roasted Potato Galette

Oven-Roasted Potato Galette

A simple oven roasted potato dish with plenty of flavor and eye-appeal. Nice for a company meal.

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